Neotame
Neotame is an artificial sweetener that is chemically similar to aspartame. It is created through a process that modifies the structure of the aspartame molecule, resulting in a more potent sweetener with improved stability. Neotame is around 7,000 to 13,000 times sweeter than sugar, making it a highly intense sweetener.
Neotame is used as a sugar substitute in various food and beverage products. It provides sweetness without the added calories, as it is non-caloric and does not significantly impact blood sugar levels.
Kanbo Sweet Plus
- Sweet plus is 600 times sweeter than sugar.
- Best Applicable in Food & Beverages and Pharmaceutical Industries.
- Sweet plus is the only sweetener which is strong and good in taste.
Am Sweet Aspa 201x
Best and Effective Sugar Substitute. We provide high quality products at best rate. Get in touch with us for more detail and get the right product for your need.
Glucono Delta Lactone
Glucono Delta Lactone (GDL) is a naturally occurring food additive that serves as an acidifier, sequestrant, and leavening agent. It is a white, odorless powder with a slightly sweet taste. GDL is derived from glucose through the process of oxidation.
GDL is commonly used in the food industry as a pH regulator and acidifier. It slowly breaks down into gluconic acid, which lowers the pH of food products, helping to preserve them and inhibit the growth of microorganisms.
Aspartame
Aspartame is an artificial sweetener commonly used as a sugar substitute. It is made from two amino acids, phenylalanine and aspartic acid, and is approximately 200 times sweeter than sugar. Aspartame is a white, crystalline powder that is widely used in a variety of food and beverage products, including soft drinks, desserts, chewing gum, and tabletop sweeteners. It provides sweetness without the calories of sugar, making it popular among those seeking to reduce their sugar intake.
Sucralose
Sucralose is an artificial sweetener derived from sugar that is approximately 600 times sweeter than sugar itself. It is a white, crystalline powder that can be used as a sugar substitute in various food and beverage products. Sucralose provides sweetness without the added calories, as it is non-caloric and passes through the body without being metabolized. It is heat-stable and has a clean, sugar-like taste without a bitter aftertaste. Sucralose is widely regarded as safe for consumption and is commonly used by individuals looking to reduce their sugar intake or manage blood sugar levels.